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Kelsey Shade

At age 5, Kelsey learned the basics of cooking from her Italian grandmother. She soon began to realize how cooking brought family together and decided she wanted to become a chef. Kelsey worked at The Culinary Institute of America and McCormick doing recipe development and teaching cooking classes. Her latest achievement involved Kelsey teaching at…

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Matt Groark

A Health and Physical Education Teacher by day, Matt Groark is also the owner of a small business – Groark Boys BBQ, which he officially kicked off with a fundraiser at his HS in September 2018. Over the past 20 months he’s cooked up pulled pork, brisket, mac and cheese and more, giving back over…

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